The food business is a major part of the American economy. Here’s a quick look at this sector, by the numbers.
13.7 percent
Specialty foods’ share of all retail food sales
$75.14 billion
Total sales of specialty foods in 2011
$3.44 billion
Sales of cheese and cheese alternatives, the largest category of specialty food
75 percent
Of retailers report that a “local” label is the most influential product claim
1.47 million
Americans are employed in food manufacturing
13.1 million
Americans work in the restaurant industry, representing nearly 10 percent of the country
47 percent
How much restaurants capture of each dollar that Americans spend on food
4 percent
The restaurant industry’s share of U.S. gross domestic product
10,596
Eating and drinking establishments in Missouri
5,113
Such establishments in Kansas
Sources // Bureau of Labor Statistics, Specialty Food Association, National Restaurant Association